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Huong Mai Oolong Tea - 200g
Huong Mai Oolong is a lightly oxidized loose-leaf tea rolled into small pellets. The 200 g pack is vacuum-sealed inside a traditional Vietnamese bamboo box, with the tea described as fresh, smooth and naturally sweet.
Taste and presentation
The infusion is described as yellow in colour, with a layered aroma, natural sweetness and a subtle caramel note at the finish. The foil pack helps keep the tea protected inside the decorative box.
How to prepare
Use the brewing method printed on the package. As loose-leaf tea, it can be steeped in a teapot and adjusted to taste; pour out each infusion rather than leaving the leaves submerged.
Storage
Keep the inner pack sealed until use. After opening, store the tea in a cool, dry place away from sunlight, moisture and strong odours.
Product specifications
| Specification | Details |
|---|---|
| Product type | Oolong tea |
| Ingredients | Oolong tea leaves |
| Net weight | 200 g |
| Format | Vacuum-sealed loose tea in a bamboo box |
| Brand | Huong Mai |
| Country of origin | Vietnam |
| Suggested preparation | Follow the directions on the package; adjust steeping to taste |
| Storage | Keep sealed; store in a cool, dry place away from sunlight and moisture |
Frequently asked questions
Q: What is included in the box? A: A 200 g pack of oolong tea, vacuum-sealed and presented in a traditional bamboo box.
Q: What does the tea taste like? A: The tea is described as smooth and aromatic, with natural sweetness and a subtle caramel finish.
Q: How should I prepare it? A: Follow the package directions and pour out each infusion after steeping.
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